The Divine Burger - A Delicious Vegan Veggie Burger!
All Natrual - Vegan - Great
Taste - Made in NH - 0 Trans Fat/Cholesterol - No Preservatives - Non-GMO
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|Reinventing the Veggie Burger, One Pack at a Time
It all began in our kitchen…every time we ate a store bought
veggie burger the frozen puck didn't satisfy our palette and when we chose a vegan diet “forget about it.” So,
we decided to make and share our own burger using the best ingredients that we could find. We decided to create
a burger made from all natural, wholesome stuff. For months Denis created and we ate many, many different kinds
of veggie burgers. Finally, Denis served us a wonderful rice burger, mixed perfectly with spices, crispy
on the outside and creamy on the inside—heaven! The Divine Burger made its debut in our cafe in August of 2007. Our customers loved them so much that they
wanted to buy them to enjoy at home. So we began selling them in frozen retail packs.
In September of 2009, a company with high quality standards
like ours began distributing the Divine Burger. Dole & Bailey out of Woburn, MA sells the Divine Burger to customers
across the northeast and in NH, ME, CT & NY. They are also available through Associated Buyers, Brentwood, NH, PFG Northcenter,
Augusta, ME, Black River Produce, Vermont and in many retail stores.
Nourish the body, Respect the Earth...
|A tray of Divine Burgers
Ingredients: Organic Vegetable Broth, Eco-Farmed Brown and Wild Rice, Non GMO
Soybean Oil, Whole Grain Oat Flour, Fresh Lemon Juice, Vegan Egg Replacer (whole soy flour, wheat gluten, corn syrups solids,
algin – from algae), Masa Harina Corn Flour (stone ground corn, lime), Spices (all natural, real spices), Sea Salt.
CONTAINS: Soy & Wheat
Made in the northeast (NH)
All Natural &
No Preservatives, Non GMO
Fabulous Flavor and Satisfying…Meat Eaters Even Like It!
Cholesterol & Zero Trans Fat
much fancier than other veggie burgers
than Most Veggie Burgers around 4 oz "Vegan Burger Quarter Pounder"
Made from high quality ingredients
made in the US